Resumen
ISO 13969|IDF 183:2003 gives guidance for a standardized description of microbial inhibitor tests for milk and milk products. It is intended to give a framework and basis for the evaluation/validation of microbial inhibitor tests, allowing the comparison of data obtained from different tests and experimental studies.
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Informaciones generales
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Estado: PublicadoFecha de publicación: 2003-10Etapa: Norma Internacional confirmada [90.93]
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Edición: 1Número de páginas: 13
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Comité Técnico :ISO/TC 34/SC 5ICS :07.100.30
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