Abstract
The guidance describes methods for obtaining conditions for the successful keeping of shoots of the species Asparagus officinalis Linnaeus. It includes conditions of harvesting and putting into store, and optimum conditions, such as temperature, relative humidity, air circulation and storage life.
General information
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Status: PublishedPublication date: 1980-03Stage: International Standard confirmed [90.93]
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Edition: 1Number of pages: 1
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Technical Committee :ISO/TC 34/SC 3ICS :67.080.20
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