Draft International Standard
ISO/DIS 9116
Green coffee — Guidelines on methods of specification
Reference number
ISO/DIS 9116
Edition 3
Draft
International Standard
ISO/DIS 9116
87698
This Draft International Standard is in the enquiry phase with ISO members.
Will replace ISO 9116:2004

Abstract

ISO 9116 gives guidance on methods to be used to describe green coffee for sale and purchase, and is based on the terms of contract used in the international coffee trade.

It also recommends procedures for sampling, packing, marking, storage and shipping of green coffee.

It is applicable to green coffee as defined in ISO 3509.

General information

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