International Standard
ISO 13720:2010
Meat and meat products — Enumeration of presumptive Pseudomonas spp.
Reference number
ISO 13720:2010
Edition 2
2010-08
International Standard
Read sample
ISO 13720:2010
45099
Published (Edition 2, 2010)
This standard was last reviewed and confirmed in 2022. Therefore this version remains current.

ISO 13720:2010

ISO 13720:2010
45099
Language
Format
CHF 63
Convert Swiss francs (CHF) to your currency

Abstract

ISO 13720:2010 specifies a method for the enumeration of presumptive Pseudomonas spp. present in meat and meat products, including poultry.

General information

  •  : Published
     : 2010-08
    : International Standard confirmed [90.93]
  •  : 2
     : 7
  • ISO/TC 34/SC 9
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