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Liaisons
- Total number of liaisons: 53
- A liaisons: 41
- B liaisons: 12
- C liaisons: 0
| Reference | Title | Category |
|---|---|---|
| ISO/TC 12 | Quantities and units | A |
| ISO/TC 22 | Road vehicles | B |
| ISO/TC 22/SC 36 | Safety and impact testing | B |
| ISO/TC 23/SC 3 | Safety and comfort | A |
| ISO/TC 23/SC 6 | Equipment for crop protection | A |
| ISO/TC 24 | Particle characterization including sieving | B |
| ISO/TC 34 | Food products | B |
| ISO/TC 34/SC 6 | Meat, poultry, fish, eggs and their products | B |
| ISO/TC 34/SC 9 | Microbiology | A |
| ISO/TC 37 | Language and terminology | A |
| ISO/TC 43 | Acoustics | A |
| ISO/TC 43/SC 1 | Noise | A |
| ISO/TC 47 | Chemistry | B |
| ISO/TC 48 | Laboratory equipment | A |
| ISO/TC 61 | Plastics | B |
| ISO/TC 69 | Applications of statistical methods | A |
| ISO/TC 76 | Transfusion, infusion and injection, and blood processing equipment for medical and pharmaceutical use | A |
| ISO/TC 79 | Light metals and their alloys | B |
| ISO/TC 81 | Common names for pesticides and other agrochemicals | A |
| ISO/TC 84 | Devices for administration of medicinal products and catheters | A |
| ISO/TC 85/SC 2 | Radiological protection | A |
| ISO/TC 91 | Surface active agents | B |
| ISO/TC 94 | Personal safety -- Personal protective equipment | A |
| ISO/TC 94/SC 3 | Foot protection | B |
| ISO/TC 106 | Dentistry | A |
| ISO/TC 106/SC 1 | Filling and restorative materials | A |
| ISO/TC 106/SC 2 | Prosthodontic materials | A |
| ISO/TC 106/SC 3 | Terminology | A |
| ISO/TC 106/SC 4 | Dental instruments | A |
| ISO/TC 106/SC 6 | Dental equipment | A |
| ISO/TC 106/SC 7 | Oral care products | A |
| ISO/TC 106/SC 8 | Dental implants | A |
| ISO/TC 121 | Anaesthetic and respiratory equipment | B |
| ISO/TC 126 | Tobacco and tobacco products | A |
| ISO/TC 147 | Water quality | A |
| ISO/TC 157 | Non-systemic contraceptives and STI barrier prophylactics | A |
| ISO/TC 170 | Surgical instruments | A |
| ISO/TC 173 | Assistive products | A |
| ISO/TC 173/SC 1 | Wheelchairs | A |
| ISO/TC 173/SC 2 | Classification and terminology | A |
| ISO/TC 176 | Quality management and quality assurance | A |
| ISO/TC 176/SC 1 | Concepts and terminology | A |
| ISO/TC 176/SC 2 | Quality systems | A |
| ISO/TC 194 | Biological and clinical evaluation of medical devices | A |
| ISO/TC 205 | Building environment design | A |
| ISO/TC 207 | Environmental management | B |
| ISO/TC 210 | Quality management and corresponding general aspects for products with a health purpose including medical devices | A |
| ISO/TC 212 | Medical laboratories and in vitro diagnostic systems | A |
| ISO/TC 215 | Health informatics | A |
| ISO/TC 241 | Road traffic safety management systems | A |
| ISO/TC 249 | Traditional medicine | A |
| ISO/TC 285 | Clean cookstoves and clean cooking solutions | A |
| ISO/TC 334 | Reference materials | A |
Notes
Liaisons A: Organizations that make an effective contribution to the work of the technical committee or subcommittee for questions dealt with by this technical committee or subcommittee.
Liaisons B: Organizations that have indicated a wish to be kept informed of the work of the technical committee or subcommittee.
Liaisons C: Organizations that make a technical contribution to and participate actively in the work of a working group.